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Writer's pictureJamie Applegate

Andrew Rea of "Binging with Babish" Talks Knife 2.0

Note: this post is a fake interview created for the purposes of a class project for COMSTRAT-563 at Washington State University. Mr. Rea is not affiliated with this product, as it does not exist.


Andrew Rea describes himself as "one part chef, one part filmmaker, and a generous dash of irreverent YouTube personality.  Self-taught both behind and in front of the camera, his cooking show, Binging with Babish, is enjoyed by millions of burgeoning chefs and foodies around the globe.  His passion for teaching and experimenting in the kitchen is rivaled only by his love of film and television, both of which he endeavors to share from his Brooklyn, NY kitchen."


Rea hosts an immensely popular cooking show on YouTube, full of humor, pop culture, and an insatiable love for cooking. On some recent episodes, you might also see a familiar item: Knife 2.0's flagship chef's knife. Here's why Rea loves the knife and is excited to join us for the "We Cook Together" virtual series kickoff on July 20.


Rea: I found out about the Knife 2.0 through a friend. They bought it and raved about it. They said it was a great, solid knife. I'm always looking for good kitchen products.


Interviewer: What do you like about it now that you've purchased one yourself?


Rea: It's a solid knife. Feels good in the hand. And it's easy to maintain. I love the maintenance kit. It also makes a great gift.


Interviewer: What are your plans for the #WeCookTogether event?


Rea: I'm going to make an old favorite: chicken cacciatore. I look forward to seeing everyone there.

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